Cyprus University of Technology (CUT): Launch of the NOVAFOODIES project, funded by the European Commission
On 18 and 19 May the inaugural meeting of the European project NOVAFOODIES “DemoNstratiOn of innoVative Functional fOOD productIon systEmS based on a sustainable value chain of marine and freshwater raw materials for conscientious European consumers”, in which the Cyprus University of Technology (CUT) participates and which is funded by the European Commission’s Horizon Europe …